Millie’s Nantucket is looking for an experienced, motivated, and fun Catering + Events Manager!Work schedule will include days, nights, and weekends based on scheduled events or business necessity. This position will be the priority for this employee and off-hours only can be spent working at Millie’s Nantucket restaurant serving. The Manager will report to and communicate with the General Manager on all fronts.
DUTIES & RESPONSIBILITIES:
REQUIREMENTS:
REPORTS TO: Millie’s Nantucket General Manager, Georgetown Events Leadership Team & Ownership
OVERSEES: All Catering + Events staff
EDUCATION: High school diploma required. Degree in Business Administration; hospitality management or culinary schooling is a plus
LICENSE: Valid driver’s license required, able to procure any necessary health, food, and alcohol licenses
LANGUAGE: Must be fluent in English, conversational Spanish is a plus
Hours
Millie’s Restautant & Market (Madaket):
Closed for Season!
See you in 2025!
Millie’s Mid-Island at the Rotary:
Closed for the 2024 season.
See you in 2025!
Location
326 Madaket Rd© 2025 Georgetown Events. All Rights Reserved.