Madaket Menu | Millie's Nantucket

Appetizers

ALTAR ROCK 26

Salsa, guacamole, and white queso served with corn tortilla chips

WHITE QUESO 12

Served with corn tortilla chips

GUACAMOLE 15

Served with corn tortilla chips

SALSA 8

Served with corn tortilla chips

YELLOWFIN TUNA POKE 25

Marinated tuna with warm sticky rice, avocado, cucumber, nori, scallion, sriracha mayo, and flour tortilla wontons

HALIBUT CEVICHE 24

Basil, ruby grapefruit, avocado, cilantro, red onion, and lime served with flour tortilla chips

FRIED OYSTER MINI TACOS (3) 19

Purple cabbage slaw, pickled jalapeño, and lemon aioli

SUMMER BURRATA 21

Strawberries, mint, and honey pistachio pesto | Add Grilled Focaccia +$4

HEIRLOOM TOMATO BRUSCHETTA 20

Grilled focaccia, Cambozola cheese, and basil pesto

SWEET CORN CLAM CHOWDER 13

New England style served with crispy corn tortilla strips

GRILLED STREET CORN 9

Chili-lime mayo, parmesan, queso fresco, and fresh lime

Salads

Served with dressing on the side.

WAUWINET 28

Grilled shrimp, romaine, grape tomato, croutons, avocado, pickled red onions, and parmesan cheese with lime caesar dressing

BAXTER ROAD 26

Grilled blackened chicken, mixed summer greens, pineapple, avocado, goat cheese, and crispy corn tortilla strips with chipotle honey vinaigrette

GREAT POINT 28

Grilled shrimp, mixed summer greens, mango, crushed peanuts, bean sprouts, and savoy cabbage with Thai sweet chili lime vinaigrette

CLIFF ROAD 29

Blackened salmon, mixed summer greens, grape tomato, cucumber, grilled zucchini, and goat cheese crumbles with creamy basil vinaigrette

GIBBS POND 39

Warm lobster, mixed summer greens, heirloom tomato, sweet corn, avocado, hard boiled egg, scallions, and fingerling potatoes with white balsamic vinaigrette

MOORS END FARM 39

Jumbo lump crab cake, mixed greens, grilled zucchini, asparagus, corn, grape tomatoes, whole grain mustard vinaigrette

PUMPKIN POND FARM 26

Strawberries, burrata, arugula, romaine, avocado, red quinoa, toasted pumpkin seeds, and mint with honey ginger vinaigrette

Taco Box

FEEDS 5-6

Choice of protein, flour tortillas, jack cheese, charred tomato salsa, sweet corn salsa, guacamole, lime crema, yellow rice, and corn tortilla chips. Ready in 30 mins.

CHICKEN & STEAK 149
DOUBLE CHICKEN 149
DOUBLE STEAK 189
CHICKEN & SHRIMP 194
SHRIMP & STEAK 199
DOUBLE SHRIMP 209

Lobster Roll Box

FEEDS 8 $295

Includes 8 Premium Maine Lobster rolls cold-dressed on a brioche roll with butter, lemon, lettuce, and chives. Served with creamy coleslaw and chips.

Sides

YELLOW RICE 6

LIME SOUR CREAM 2

2oz. GUACAMOLE 5

SUMMER RICE SALAD 6

Kid’s Menu

TACO 15

Choice of chicken, steak, or shrimp. Served with a drink, yellow rice, and fruit.

QUESADILLA 15

Choice of chicken, steak, or shrimp. Served with a drink, yellow rice, and fruit.

BURRITO 15

Choice of chicken, steak, or shrimp. Served with a drink, yellow rice, and fruit.

CRISPY SALMON PLATE 17

Served with a drink, yellow rice, and fruit.

Tacos

Served with summer rice salad.

HITHER CREEK 28

Grilled striped bass in corn tortillas with tomato and corn salsa, guacamole, and lime sour cream

EEL POINT 29

Seared rare tuna in flour tortillas with wasabi crème fraîche, soy glaze, sesame, and lime with a watercress and fennel salad

WESTENDER 27

Blackened mahi mahi in corn tortillas with pineapple mango salsa, guacamole, cilantro, and lime sour cream

TUCKERNUCK 27

Grilled steak in flour tortillas with roasted poblano peppers and red onion, guacamole, lime sour cream, cilantro, and radish

ESTHER ISLAND 28

Seared scallops in flour tortillas with creamy red cabbage slaw, guacamole, bleu cheese, and crispy smoked bacon

POCOMO 24

Pork carnitas in flour tortillas with roasted poblano peppers and red onion, tomatillo salsa, cilantro, and toasted pumpkin seeds

SMITH POINT 28

Grilled shrimp in corn tortillas with tomato and corn salsa, guacamole, and chili ranch dressing

Po’Boys

Served with summer rice salad.

CISCO 28

Fried shrimp on butter toasted brioche with shredded lettuce, tomato, Cajun remoulade, and a side of slaw

FISHERS LANDING 28

Blackened swordfish on a buttered, toasted brioche roll with purple cabbage slaw, fried onions, and Cajun remoulade

MUSKEGET 39

Traditional New England style cold dressed lobster on butter toasted brioche with bibb lettuce, chives, and side of slaw

CAPTAIN TOM 27

Fried codfish on a buttered, toasted brioche bun with lettuce, tomato, onion, and lemon herb tartar sauce

Quesadillas

Served with salsa and sour cream.

40TH POLE 24

Grilled marinated chicken, goat cheese, caramelized onion, and Monterey jack cheese

RHODE ISLAND AVENUE 27

Grilled marinated steak, sautéed mushrooms, roasted poblano peppers and red onions, and Monterey jack cheese

STARBUCK ROAD 28

Seared scallops, tomato and corn salsa, and Monterey jack cheese

STEPS BEACH 39

Lobster, slow-roasted tomato, grilled zucchini, and Monterey jack cheese

BARTLETT FARM 23

Sautéed spinach, mushrooms, roasted eggplant, tomato and corn salsa, and Monterey jack cheese

BRANT POINT 28

Grilled shrimp, pineapple mango salsa, zucchini, and Monterey jack cheese

TOM NEVERS 22

Grilled marinated chicken and Monterey jack cheese

Sandwiches

Served with Nantucket Crisps Sea Salt Chips. Try it as a wrap!

NOBADEER 17

Roasted turkey, stuffing, cranberry, and mayo on white bread

HUMMOCK POND 17

Roast beef, havarti cheese, watercress, tomato, horseradish mayo, and onion on white bread

MADAKET 17

Tuna salad, havarti cheese, cucumber, tomato, sprouts, and mayo on white bread

SIASCONSET 17

Hummus, avocado, tomato, carrots, cucumber, sprouts, and pepper jack cheese on white bread

POLPIS 17

Heirloom tomato, avocado, pepper jack cheese, sprouts, basil mayo, and celery salt on wheat bread

MUSKEGET 39

New England cold-dressed lobster roll on buttered, toasted brioche bun with Bibb lettuce and chives

KID’S TURKEY 10

Turkey, cheese, and mayo on white bread